blueberry cream cheese cobbler. or cheesecake.

Recipes that work best for teardroppers

Postby asianflava » Thu Aug 17, 2006 3:46 pm

Made the dump cobbler today for breakfast that'd be lunch from most people. I'll probably bring some to work tonight. Nice thing about a tile top table, the whole thing is a trivet. I did make 2 noob mistakes; first I dumped the coals from the lid onto my grass. Not a good idea when the grass is more brown than green. The second was right before I took the pic, I turned the lid upside down and dumped residual ashes on the kitchen floor (a little got into the pot).
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Postby Dean in Eureka, CA » Thu Aug 17, 2006 5:28 pm

That looks real tasty Rocky!!!
I'm gettin' hungry! :twisted:
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Postby AmyH » Thu Aug 17, 2006 6:37 pm

OMG, my stomach is growling looking at these photos! :lol: Thanks for the clue-in on the shallow 12" DO Dean and the link to the recipe. I am really looking forward to trying this out.
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Postby AmyH » Mon Jul 07, 2008 1:30 pm

Resurrecting an old thread here. I just made this finally (yesterday), and I had to post about it. This is only the fourth thing I have made in my D.O., and it was fantastic!!! :thumbsup: I got rave reviews from everyone that ate it.

This recipe is definitely a keeper!!
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Postby Dean in Eureka, CA » Mon Jul 07, 2008 7:36 pm

AmyH wrote:This is only the fourth thing I have made in my D.O

Amy,
We're gonna need to take your Flamineta away from you for a while and leave you a bag of briquettes. :lol:
Thanks for reviving this thread, Courtney deserves way more credit than she got when she originally posted it! :thumbsup:
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Postby AmyH » Tue Jul 08, 2008 1:20 pm

Dean, it was a tough choice between making Courtney's recipe or your alteration of it. Now that I know how awesome Courtney's recipe is, I plan to try your version! :R

I am forcing myself to use the Flamineta this coming weekend. We're heading down to Twin Harbors State Park for a short camping trip, and I have been talking about making muffins and cinnamon rolls in the Flamineta.

It sure is easy to get addicted to DO cooking! :lol: I want to get a smaller one now for cooking meals for two people, and I still want to get the 14" for making pizza. Oh boy, I know where my money is going now....
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