See, you don't actually have buy one. You have to camp next to someone who does have one. It saves on the grocery bill too!
I've not used an aluminum DO yet but the folks I know who use them like them just fine. I've heard though that it's better to buy the anodized ones, especially if you are concerned about aluminum consumption. As Dean was saying, they don't "season" like the cast iron ones do but supposedly they don't stick as much either. One of these days I'm going to break down and buy an aluminum oven just to see how I like it. The river rafting crowd and some of the pack horse outfitters use the AL ovens for their weight and rust resistance.
Joanne
asianflava wrote:I still haven't bought one. I did pickup a brochure the last time I was at Sportsman's Warehouse. I have also noticed myself looking for them when I am in the store. It won't be long though....I can feel it coming on.
I didn't sit thru all the DO discussions but I don't remember much talk about their bastard brother, the aluminum DO.