by DRYVEM » Tue Oct 03, 2006 10:44 pm
Mix up any chocolate cake mix according to directions. Spray the oven with non-stickspray. Pour about 1 cup of batter in oven. Swirl to coat bottom.Bake about 10 minutes until cake is set. Spoon on a 16 oz container of caramel apple dip, or caramel ice cream topping. Sprinkle with chocolate chips and pecans. Cover all that with remaining batter. I
also sprinkle top of batter with more nuts and chips. Bake until
cake pulls away from sides. Let stand about 5 minutes. Dig in:-)
It is easy and yummy. I baked this with 9 coals on the bottom and 15 on the top. I got this recipe from a Yahoo DO group.
Barbara
Barbara
Proud owner of a 2010 Martin Built Teardrop