My Iron

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My Iron

Postby Ma3tt » Sun Nov 26, 2006 3:34 pm

I took some documentation pics of my Iron today, thought I would share, I took a bunch o close ups the light was great for the details.

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Be Good
1967 Siesta del Sobrino "Standy"
If you lived here... you would be home by now.
http://www.Camp-Cook.com
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IRON

Postby CPASPARKS » Sun Nov 26, 2006 3:45 pm

That is an awful lot of hardware!

Kinda looks like overkill to me? But I would be proud of it too if I had all that.

Good Job!!

Like you always say..."send me some" :lol:
Kevin
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Postby jayb » Sun Nov 26, 2006 4:23 pm

Nice Gear! You can never have too much cookware.

When I look at the pics all I can think of is Ummagumma. (Pink Floyd 1969)

:lol:
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Postby Ma3tt » Sun Nov 26, 2006 4:58 pm

Ummagumma! Thanks long time since I've heard that one. Had to go put it on! Man that stuff irritates my kids!
Be Good
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If you lived here... you would be home by now.
http://www.Camp-Cook.com
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Postby madjack » Sun Nov 26, 2006 5:18 pm

Ma3tt wrote:Ummagumma! Thanks long time since I've heard that one. Had to go put it on! Man that stuff irritates my kids!

:thumbsup: :thumbsup: :lol: :lol: :lol: ........................... 8)
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Postby Podunkfla » Sun Nov 26, 2006 6:08 pm

Holy Cow Ma3tt... You got some serious ballast... Your tear sure ani't gonna tump over. :shock:











Nice iron collection. :thumbsup: :applause:
<B>~ Brick
<I>... I've done so much with so little for so long... Now I can do almost anything with nothing! </I></B>
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Postby Outlaw » Sun Nov 26, 2006 6:33 pm

That's what I call "Black Gold" :thumbsup:
Eric
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Postby Loader » Mon Nov 27, 2006 7:41 am

Nice collection Ma3tt! Have you ever used the kettle? I have seen a few like that, except the inside is always rusted and pitted, would you repair and season those the same way?
Earl & Kerry

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Blue Yonder Build Thread - viewtopic.php?f=50&t=42611

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Postby Ma3tt » Mon Nov 27, 2006 4:00 pm

The kettles are used to moisturize the air, they would sit on wood stoves and steam away. they were not made to heat water for drinking, thats why they are all crusty.
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