EZ Traveling Homemade Rolls

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EZ Traveling Homemade Rolls

Postby jplock » Mon Sep 01, 2008 8:29 pm

I wanted to share an easy homemade rolls baked at the end of traveling. I got some frozen Mrs Rhodes Texas Style Rolls put them in the dutch oven just before leaving home the yeast let them rise in the DO while we were traveling to our camp location. Upon arrival we got the coals going in the chimeny charcoal starter. within 45 minutes of arrival we had hot rolls butter and honey MMMMMMMMM Good!
jplock
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Rolls baking
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Larapen Good with butter and honey.
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Postby Catoosa Grani » Tue Sep 02, 2008 10:20 am

Great idea! Thanks for sharing with us, I am anxious to try them. I am
always looking for new ideas for the DO. Hope you are both doing o.k.

Grani

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Postby jplock » Tue Sep 02, 2008 6:21 pm

Hey Catoosa Grani,
Good to hear from you these are the same type of rolls I baked at the Beavers Bend TD Campout, the only difference was I let them rise on the dashboard of my car in the sun light. I hope your batch of rolls turn out good.
see you later
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Postby Miriam C. » Tue Sep 02, 2008 7:16 pm

:twisted: Yummy! Phil did you thaw them before putting them in the DO?
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Postby jplock » Tue Sep 02, 2008 8:21 pm

Hey Miriam
They were just put in while they were frozen, and they thawed and rose while driving.
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Postby ARKPAT » Wed Sep 03, 2008 4:34 am

Thanks Phil. I will have to do that this weekend. That sounds Soooo good.

:thumbsup:

Pat

PS: I will have to practice my bisuit and gravy making also. I see camping happening this week off.
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