Emeril's turkey skin tip

Your recipes which you'd like to see in the T&TTT Cookbook #2.

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Emeril's turkey skin tip

Postby cccamper » Wed Oct 15, 2008 1:10 pm

Cool! Emeril says for crispier turkey skin, uncover turkey in the 'fridge the day before roasting.

mmmmmmmMMMmmmm
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Postby starleen2 » Thu Oct 16, 2008 2:09 am

INSTRUCTIONS
Cut out aluminum foil in desired shapes.
Arrange the turkey in the roasting pan.
Position the foil carefully.
Roast according to your own recipe
Serve.
Watch your guests' faces!

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