It's that time of year when I clean out my camp recipe book and look for new stuff to put in it for next year. I tend to gravitate toward the one-pot dishes and have noticed some here. Any other favorites?
My kids favorite:
1 kielbasa or smoked sausage
1 2lb bag of frozen tortellini
bags of frozen mixed veggies including squash, zucchini, carrots and red peppers, totaling 2lbs of veg
healthy pinch each parsley, oregano and basil
olive oil
Heat your skillet to just below screamin-hot and add olive oil. Brown sausage (about 3 min), then add veggies. Brown veggies, turning often, then turn heat down a tad (about 5 min). Add frozen tortellini and cook, turning often, until heated through and well-coated with oil (about 3 min). Sprinkle with herbs and serve hot.