caseydog wrote:I'm in. Should I bring my seafood boil equipment? I'm not sure what quality of crawfish is available, and what it would cost, but we could do a shrimp boil.
caseydog wrote:Okay, Ill bring my boil pot and burner. I can pick up most of the ingredients, but could use some shrimp donations.
We'll need a good ten pounds. That's good for two batches, or about 20-25 servings.
Bring jumbos, heads off, shells on.
The "fresh" shrimp in grocery stores was previously frozen, so frozen shrimp is fine. As long as the shells are on them, shrimp freezes fine.
2bits wrote:Took three full gas tanks to get to the land I was checking out this weekend so we won't be bringing the truck/camper.... Brenda will be my designated driver instead.
So Cindy, you have a free spot for an overnight camper...
Return to South Central
Users browsing this forum: No registered users and 0 guests