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Re: Cooler by the lake FOOD's

PostPosted: Sun Apr 14, 2013 5:29 pm
by flygal6
Pat, You must have missed my post back on the 3rd of April. We are bringing: Friday Meat rollups, Sat breakfast DO coffeecake and Sat dinner Shepperd's Pie. After more snow today, just praying we hit 50 for our weekend.
Carol

Re: Cooler by the lake FOOD's

PostPosted: Sun Apr 14, 2013 6:17 pm
by catleppert
Hi there! Chuck and Theresa here. Figured we should sign up on the planned food list. Here's what our contribution will be:

Friday - we won't make it in time
Saturday bfast: milk and butter
Saturday dinner: BBQ meatballs and little smokies

See you all in less than 2 weeks!

Re: Cooler by the lake FOOD's

PostPosted: Sun Apr 14, 2013 7:28 pm
by tearhead
double post

Re: Cooler by the lake FOOD's

PostPosted: Sun Apr 14, 2013 7:36 pm
by tearhead
[quote="tearhead"]Sorry Carol! And welcome, Chuck and Theresa!

EDITED DUE TO DAN NOT COMING

Friday wine/cheese:
Pat and Mark--Bob Henry's Apple Pie (a beverage)
Lynn--wine, cheese
Mike and Michelle--wine, summer sausage, cheese
Steve-- pulled pork sliders
Gary and Cheri--Shiraz and artisan bread
Sherry--Wine, cheese, crackers
Dennis and Cheryl--wine
Grant and DIanne--popcorn
Carol--meat rollups
Duke and Laurie--"a little German"

Saturday breakfast (just bring one thing):
Coffee, creamer, sugar (I'll bring the coffee urn)--Duke
Hot Russian Tea--Dennis and Cheryl
Orange Juice--Gary and Cheri
Other Juice.--Gary and Cheri
Milk--Chuck and Theresa
Pancakes--
Syrup *Important* --
Butter--Chuck and Theresa
Scrambled eggs--BKCreation34
Sausage Links-- Pat and Mark
Bacon--Mike and Michelle
Fresh Fruit--Sherry
Coffeecake (Duke, Carol)'bagels or muffins
Potatoes (fried)--Steve
Biscuits and gravy--Tom

Saturday evening potluck:

Main dishes
Lynn--Ironworker's Dinner
Mike and Michelle--Pulled Pork Sliders
Gary and Cheri--Steve's Chicken Enchilada Ring
Outtahand--Dutch Oven Chili
Shepherds Pie--Carol
BBQ meatballs and little smokies -- Chuck and Theresa
Rigatoni with sausage and red pepper--Steve
Jambalaya--Duke and Laurie

Salads/vegetable dishes:
Sherry--Pasta Salad
Tom--Scalloped potatoes

Bread/rolls

Desserts
Caramel Apple Cobbler--Dennis and Cheryl
Ding Dong Dutch Oven Cake (unless the trial version is awful)--Pat and Mark

Last edited by tearhead on Wed Apr 03, 2013 6:48 am, edited 7 times in total.
Pat from Wisconsin

Re: Cooler by the lake FOOD's

PostPosted: Mon Apr 22, 2013 8:28 am
by RioWilson
What are the approximate times for the various meals/gatherings? We work second shift so our frame of reference is a bit skewed!

Re: Cooler by the lake FOOD's

PostPosted: Mon Apr 22, 2013 6:48 pm
by tearhead
Good question! I looked it up from last year and we started the Friday night wine and cheese around 5:30. People just stop in when ready. We had originally planned the Saturday breakfast for 8:30 but I think popular demand moved it to 9:00 last year. We can discuss. Saturday night potluck was at 6:00.

If there are latecomers wanting to sign up and want an idea,note that Dan Galvin, who has had to cancel, had signed up for pancakes Saturday a.m.

Re: Cooler by the lake FOOD's

PostPosted: Mon Apr 22, 2013 7:10 pm
by Woodbutcher
Hey Pat, I forgot to tell you what I am making for Saturday Dinner...put me down for Rigatoni with red pepper and sausage. Thanks! See you all this weekend!

Re: Cooler by the lake FOOD's

PostPosted: Mon Apr 22, 2013 9:08 pm
by tearhead
Got it! I made that for Mark's 60th bash! I should warn everyone that I will not have time to beta test the ding dong cake recipe. I'm going to try it for the first time at Cooler.

Re: Cooler by the lake FOOD's

PostPosted: Mon Apr 22, 2013 9:27 pm
by Woodbutcher
No worries Pat, along with the Apple Pie, :thumbsup: I'm sure it will be good!

Re: Cooler by the lake FOOD's

PostPosted: Wed Apr 24, 2013 1:58 pm
by duke
Friday night ~ We will bring a little German. Maybe we can convince him to bring some wine.
Saturday AM ~ Coffee & fixins.
Saturday PM ~ Jambalaya!

Duke & Laurie

Re: Cooler by the lake FOOD's

PostPosted: Wed Apr 24, 2013 3:21 pm
by Bkcreation34
Do you know what time we can start coming to the campground and check into are sights? And is anyone checking in and setting up Thursday night?

Re: Cooler by the lake FOOD's

PostPosted: Wed Apr 24, 2013 7:42 pm
by Woodbutcher
I will be there Thursday night along with Gary and Cheri and maybe Tom. I usually get there in the early afternoon and have never had a problem checking in. As long as the site is open they have always let me register.

Re: Cooler by the lake FOOD's

PostPosted: Wed Apr 24, 2013 9:27 pm
by Gary and Cheri
Cheri and I hope to be at the park at about 3 PM on Thursday.

Gary

Re: Cooler by the lake FOOD's

PostPosted: Thu Apr 25, 2013 11:57 am
by Bkcreation34
Sounds good I will be there Friday morning. I have to work today which is putting a damper on me getting out here early to get there. : ( So I will see you all tomorrow morning