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aussie scones

PostPosted: Mon Feb 11, 2008 4:49 pm
by rabs
try these also

3 cups of self raising flour

1 cup of lemonade

1 cup of cream

Add cream to flour then mix in lemonade

mix until nice breadlike dough

roll out to about 1 1/2 to 2 inch thick

cut into rounds and place in a well greased CO or baking tray that will fit in CO.. bake in hot 375% approx 10 to 15 mins and brush will a little melted butter after 5 mins in CO

For a really light scone that will rise really well substitute the lemonade with soda water and add 2 tablespoons of sugar

Rabs

PostPosted: Mon Feb 11, 2008 5:58 pm
by Eunice
this sounds interesting.
but my mind is a blank....what is a CO? maybe cast oven?

aussie scones

PostPosted: Mon Feb 11, 2008 6:21 pm
by rabs
Gday keneunice, sorry I must be getting lazy in typing, CO is refering to camp oven

cheers

Rabs