woodi wrote:We've been essentially doing this for years now on family camping trips with Pie Irons in the fire. It's a pretty easy recipe
- Preheat the pie iron in the camp fire
- Open up and butter both halves well. We use Parkay Squeeze "butter" it's quick easy and probably the safest option around a hot iron
- Drop two cinnamon rolls into one side of the iron then close it up
- Cook in the fire a few minutes per side checking often until golden brown on both sides
- Remove from the fire and let sit for a few minutes in the iron
- Open up the pie iron and flip your cinnamon rolls out onto a plate
- Apply some frosting and enjoy
These are one of the best and easiest camping treats we've come across. We have made all sorts of things in pie irons including brownies, biscuits, pizza, pies, you name it and these are still one of my favorites.
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