who cooks?

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Re: who cooks?

Postby mezmo » Sat Feb 02, 2013 12:52 am

Alleged User wrote:
mezmo wrote:Here's a rave for the Hoosier Cabinet ! Our's is also still
serving its purpose in the kitchen today. It wouldn't seem
to be a complete kitchen without it.


That's awesome! We just found our Hoosier on Craigslist for a steal. It's in near-new condition and just beautiful for being almost 100 years old. Can't believe our luck. We're actually having our kitchen redone, and removing a couple of the traditional cabinets so we can use the Hoosier instead. Also matching the new cabinets to the rustic Hoosier style so it looks at home.

Screw resale value! :lol:


That's what we'd do too if we were in for redoing a kitchen [Been there, done that, two redone is enough !]
We got ours in Ohio @ 15 years ago at an antiques fair, at a reasonable cost. Ours had never been painted
in it's life [a rare thing], but the finish had been cleaned and 'renewed' - not refinished, so we were told.
It was totally complete also - all the interior accessories etc. - but when we moved down here the movers
lost the brackets that mount the top section to the bottom ! We were NOT happy, but all we could do was
get some reproduction brackets. It fits great in the kitchen here. Ours is frame and panel style oak. I think
they're a timeless design and are still totally functional/usefull.

Good luck with the kitchen remodel - you can always cook from the TD in the meanwhile !

Cheers,
Norm/mezmo
If you have a house - you have a hobby.
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