4123 wrote:Hi there,
I don't want to offend anyone but I'm wondering what all the hoy ploy is about cast iron cookware? In this day and age of 'through the roof' gas prices, it seems that light weight is the most desirable in trailers. Doesn't cast iron cookware weigh a lot? I just equipped our teardrop with a titanium cook set that has 5 pans with Teflon coating and the total weight is under 2 pounds.

I will agree that a whole titanium cookset is much lighter than any one of my ovens, yet I wouldn't trade. For me it's not about efficiency, it's about the love of outdoor cooking. I love the pot roast, mountain man breakfast, stuffed bell peppers, fruit cobbler and fresh bread. I enjoy cooking and eating with old and new friends.
Just like some folks can't wait to grab their fly rod and hit a stream at first light, others like to load up their pack and challenge them self on a strensous hike, I like to get up and bake some fresh biscuits, or make some hot waffles.
If the idea of sitting around the campfire eating hot peach cobbler doesn't resonate with you, my explanation won't change your mind. (Just like taking off for that strenuous hike doesn't resonate with me.

) It's that whole "Different Strokes for Different Folks" thing.
I do know that there are a few folks who are glad that I have this preoccupation with cast iron.
Joanne