I've been wondering about how i could cook something real quick without taking too up much spaces.
description of my "camper"
I got a 1988 Toyota Corolla FX and i've took out all the seat except for the driver seat. i plans to put a medium sized cooler in front of where the passenger seat used to be. the leftover floor space would hold the biggest storage bin possible to fit flat with the folded-down back of the back seat. that bin would be for clothes and other essiental camping item (maybe a 12 volt space heater). I plan to get a good peice of 4'x 8' plywood to go flat on top of the cooler and the bin. There will be another bin to hold any other essiental (like my books and folding shovel with a roll of TP on the handle ;-P ) look in whatever categories camper design is to see some more description of my plans.
as you can see i don't have much space to put many cooking equipment so i would like to know from you guy the best way to cook out of the back of the car (it would be alright if some of the cooking stuff use a 12 volt power outlet)
Don't worry about me not having a camping trailer. That will be down the road. i plan to build an actual galley with a compartment that hold the camping tarp to be draped onto the top of the car (with it hatchback door open) it should be small enought to fit on a morticycle trailer.
oh by the way i usually don't mind how hard i ned to cook as long as it is cooks well and cheaply.
I also want to know this so i could cook something to eat for my "lunch break" at 8:30 PM. (i'm sick of cold food) it starting to get really cold over here in CO.
sorry for rambling. i must be a bit more bored than i thought tonight.
well hopefully the next time i check, there r some idea for me to implement.