Finally Found Some High Gluten Flour...

Recipes that work best for teardroppers

Finally Found Some High Gluten Flour...

Postby Dean in Eureka, CA » Thu Jun 08, 2006 4:36 pm

But I'm gonna have to make quite a few pizzas. :o
(Only came in a 50lb. bag) :lol:
User avatar
Dean in Eureka, CA
The Fogcrawler
 
Posts: 4997
Images: 69
Joined: Thu May 11, 2006 8:44 pm

Postby AmyH » Thu Jun 08, 2006 4:47 pm

Dean, are you referring to the Caputo 00 Pizzeria Flour? I was thinking of getting some of that myself, but it only comes in 55 lb bags. I might just have to find a nice barrel to keep it in. :lol:

I am going to try welding up a framework to hold some unglazed clay tiles that will go on my gas grill grate. Throw in a woodchip basket, make a nice wooden peel, and viola, woodfire pizza replicated on the grill! At least that is how I hope it will work out.... :lol:

Amy
Amy
"...follow humbly whereever and to whatever abyss Nature leads, or else you shall learn nothing." T.H. Huxley

Photo Log
Camping Trips with the Tear
User avatar
AmyH
*The 300 Club
 
Posts: 624
Images: 4
Joined: Sat May 15, 2004 8:35 pm
Location: Shoreline, WA

High Gluten Flour

Postby pbb » Thu Jun 08, 2006 7:24 pm

King Arthur Flour sells 3 pound bags of high gluten. Been buying and using their flour for years. It's good stuff. Web site is www.kingarthurflour.com
pbb
Teardrop Builder
 
Posts: 38
Images: 15
Joined: Sat Jan 22, 2005 3:58 pm
Location: S.E. Pennsylvania
Top

Re: Finally Found Some High Gluten Flour...

Postby bledsoe3 » Thu Jun 08, 2006 10:36 pm

Guest wrote:But I'm gonna have to make quite a few pizzas. :o
(Only came in a 50lb. bag) :lol:

Do you think there will be any left when the IRG comes around? :twisted:
If you do what you've always done, you'll get what you've always got.
User avatar
bledsoe3
3000 Club
3000 Club
 
Posts: 3694
Images: 112
Joined: Tue Jun 07, 2005 5:55 am
Location: Oregon, Portland
Top

Postby Dean in Eureka, CA » Thu Jun 08, 2006 11:18 pm

AmyH wrote:I am going to try welding up a framework to hold some unglazed clay tiles that will go on my gas grill grate. Throw in a woodchip basket, make a nice wooden peel, and viola, woodfire pizza replicated on the grill! At least that is how I hope it will work out.... :lol:

Amy


That'll get the tounge weight on the tear down... ;)
(They had a pizza blend flour there, but I went for the Pendleton brand Power High Gluten Unbleached Enriched Flour... I got other stuff I'm adding to it) :twisted:

I found a book that sounds like it has what I say is the perfect pizza dough recipe... A crust that's not too thick, not too thin, isn't like biting into a loaf of bread or a cracker and has mucho yeasty overtones!!! :thumbsup:

Pbb,
I never thought of checking out the web for flour... :?

Jim,
Sure... How much yaa want??? (Bring a plastic bag)
User avatar
Dean in Eureka, CA
The Fogcrawler
 
Posts: 4997
Images: 69
Joined: Thu May 11, 2006 8:44 pm
Top

Postby bledsoe3 » Fri Jun 09, 2006 1:20 am

Guest wrote:
AmyH wrote:Jim,
Sure... How much yaa want??? (Bring a plastic bag)


I don't want the flour, I want the pizza! :thumbsup:
If you do what you've always done, you'll get what you've always got.
User avatar
bledsoe3
3000 Club
3000 Club
 
Posts: 3694
Images: 112
Joined: Tue Jun 07, 2005 5:55 am
Location: Oregon, Portland
Top

Postby Ira » Fri Jun 09, 2006 7:49 am

Does the bag say, "Do not add mayonnaise"?
Here we go again!
User avatar
Ira
Forum Storyteller
 
Posts: 5652
Images: 118
Joined: Tue Nov 29, 2005 2:16 pm
Location: South Florida
Top


Return to Recipes by and for teardroppers Cookbook #1

Who is online

Users browsing this forum: No registered users and 0 guests