by madjack » Tue Sep 25, 2007 10:17 pm
...we have hadda lot tough talk on who has the best bar-b-que...well now we need a firm idea on how many will be contributing to the 'que...I would hope that we could get at least 10 people to 'que up something good on their smokers...Boston Butts, Briskets, some of your fancy homemade sausage or what ever your "specialty" is. Also keep in mind that we will be feeding well over 100 folks...maybe as many as 150...who knows for sure...so it would be nice if each person cooking meat can do at least 10-15 pounds worth(a nice sized brisket)
So, please let me know if you are going to do a 'que and what you are planning...either here or by PM...my crew and I will be doing up a couple of smoker pits full of garlic stuffed pork roasts and probably a bunch of Italian sausage(maybe) along with a LARGE pot of Cajun Dirty Rice...so what will the rest of you 'queing experts be doing.........
madjack

...I have come to believe that, conflict resolution, through violence, is never acceptable.....................mj