
The door dimensions are to be 31" wide, 36" high on each side, and about 39" tall in the top middle o the arch.
tk wrote:Steve, a router compass works great. I usually make it out of 1/4 or 3/8 inch plywood. Cut a piece of appropriate length, drill a one inch diameter hole for the router bit, a smaller hole for a pivot pin, and countersink holes for the mounting screws. Remove the router base faceplate, attach the compass, insert a straight-cutting bit, pin the compass to the piece you wish to cut, and go like hell. (Actually, multiple passes at a slow and steady pace works better.) I have made them up to 84" long but there's really no limit other than what space you have available.
Best,
Tom
tk/Tom wrote:Steve, a router compass works great. I usually make it out of 1/4 or 3/8 inch plywood. Cut a piece of appropriate length, drill a one inch diameter hole for the router bit, a smaller hole for a pivot pin, and countersink holes for the mounting screws. Remove the router base faceplate, attach the compass, insert a straight-cutting bit, pin the compass to the piece you wish to cut, and go like hell. (Actually, multiple passes at a slow and steady pace works better.) I have made them up to 84" long but there's really no limit other than what space you have available.
via Google found at Family Handyman Tips wrote: Big circles are tough to cut, especially when they need to be perfectly round. Make a compass arm for your router from 1/4-in. plywood or hardboard. Remove your router’s plastic base and drill corresponding holes in your compass arm. Attach the arm to your router and install a straight-cutting 1/2-in. carbide bit. Pin the compass arm to the plywood with a 6d nail. The top of your finished circle will face down. Start the cut with the bit depth set at 1/4 in. and increase the depth of cut about 5/16 in. for each pass. When you start, gently ease the router down into the workpiece and push counterclockwise. Reset the depth for each cut and be sure to support the cutout on each side with your sawhorses as you make the final “through” cut. A firm grip is necessary to keep the router steady on the last cut.
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