When I had a pop up, there was a copper line that ran from the tongue to the fridge, inside stove, and a fitting for an outside stove. It worked well and we did most of our cooking outside with the outside stove or Propane BBQ grill.
I am thinking of plumbing my tear so that I can have the propane run underneath my trailer and stub out someplace in the back a little behind the tire. I plan to use a Gas BBQ, and my Camp Chef oven/stove hooked up by rubber extension hoses with the typical brass fittings.
How have you all done this? Do you use copper pipe, iron pipe, or just long rubber propane extension hoses? And what size? 1/2" , 3/8", 1/4"? My hope is to have a split with one line available for the stove and another available for the BBQ.
I would like to not have to drag the tank out or worry about someone stealing it.