Tiny house design thoughts.....
Wandering the house last night taking inventory of what to take with me on my next adventure in life, tiny house living.
I spied my collection of old blue/green Ball canning jars. They have been doing little but holding down a couple of shelves and drawing dust. I picked up one and measured it. The Quarts are just a fuzz under 4" in diameter. So I got out the ruler and drew a 2x8 ( 1 1/2 x 7 1/4 ) studded wall full scale from stud to stud 24" on center.
It works out to 5 jars fitting in the 22 1/2" between face of stud to face of stud. So if the wall studs immediatly behind the kitchen counter were increased to 2x8's from the 2x3's I planned on using I will have just created a hugh shallow pantry. The 4.5 added inches of wall depth for 8 feet is about 3 sq ft of floor space lost but it was traded for 16 cubic feet ( 4' tall by 8' wide by 6" +/- deep ) of usable storage in the wall. I am allowing for a 3/4 layer of blue foam insulation being added in the back of each cavity. Possibly not the most effecient "R" rating but now by adding cabinet doors it might be a good trade off. What do you need 20 jars for you ask !
Well I tried to think....
Maybe a couple types of dried beans 2 or 3 styles of pastas. Sugar, flour, corn starch, coffee, corn meal, Hot cocoa mix Well there is not quite a dozen of them filled without any real creative thought.
I might just lean towards a simple galley rail to keep them in place at first and some 12 volt LED strip lighting to back light them and they might just be a real nice decorating touch with an old timey flair.
