Brushy_Bill wrote:I don't use many cans while camping. Tuna for tuna salad, or soup.
I use a P51 military can opener, use them at home too.
The P51 is larger than the P38. Works great, takes up very little space.
Don't like them. I rather use a swiss army knife. Simple cheap works. Now there is an older knife that I have which was made in England by hand it had a spike like can opener that sucker can beat the twist open ones once you know how to use it. My grandfather opened cans in seconds.